Posts Tagged ‘chef ming’:



Treat yourself to a Summer Sangria Sorbet by Ming Tsai!!

Posted on Monday, June 14th, 2010 in Massachusetts

Ming Tsai added a seriously delicious cocktail to his dessert menu. It sounds absolutely unbelievable!
Summer Sangria Sorbet – with Pineapple TY KU, Red Wine Cherry and Citrus Thai Basil – surrounded by fresh fruit and a little bit of champagne!  Sangria for dessert it’s amazing!!


SEE MORE »»




CHEF MING on TV!!!

Posted on Friday, May 14th, 2010 in Florida

Please tune in to South Florida Today (NBC) to see Chef Ming Tsai with TY KU! The segment will air between the 11am – 12pm!!!
Chef Ming Tsai will be making New Style Salmon Sashimi paired with his cocktail, the TY KU Superfruit Cooler.
KANPAI!!!


SEE MORE »»




TY KU at SETAI!!!

Posted on Tuesday, March 2nd, 2010 in Florida

SETAI guests enjoyed TY KU White, Sake, Liqueur and Soju served espessially for them by TY KU Geisha’s, Chef Ming and Co-founder Kirk Spahn!!


SEE MORE »»