Posted on Wednesday, December 14th, 2011 in Promotions
Lighten Up Your Holiday recipes with this TY KU spin on classic tomato sauce thanks to our friend Chef Ming Tsai. While you’re at it, see how you can win a signed copy of his latest cookbook!
TY KU SAKE BLACK PEPPER MUSSELS
Ingredients
1 tablespoon minced garlic; 3 large shallots, sliced; 1 tablespoon coarsely ground black pepper; ....
Posted on Thursday, November 11th, 2010 in States, Uncategorized
Iron Chef Ming Tsai, was cooking up a storm and pairing up his delicious meals with TY KU Sake. Check out the pics below and try not to have your mouth water. Kanpai!
Posted on Thursday, October 28th, 2010 in Uncategorized
Just a heads up that Team TY KU member, Chef Ming Tsai, will be cooking with TY KU Sake Black tonight on Late Night with Jimmy Fallon on NBC!
His delectable dish will be Black Pepper Sake Mussels with Granny Smith Apples, of course, paired with TY KU Sake Black.
Check your local listings and tune-in for ....
Posted on Friday, October 8th, 2010 in New York
Last night we shared an evening with Chef Ming Tsai at the Ritz Towers in New York City. Guests enjoyed Chef Ming’s signature TY KU Sake Pineapple Upside Down Martini all evening long.
Pineapple Upside Down Martini
TY KU Sake
Elderflower Liqueur
Lime Juice
Caramelized Pineapple Puree
Ground Cloves
Sugar in the Raw
Posted on Friday, May 14th, 2010 in Florida
Please tune in to South Florida Today (NBC) to see Chef Ming Tsai with TY KU! The segment will air between the 11am – 12pm!!!
Chef Ming Tsai will be making New Style Salmon Sashimi paired with his cocktail, the TY KU Superfruit Cooler.
KANPAI!!!
Posted on Friday, August 21st, 2009 in Videos
Chef Ming Tsai of Blue Ginger restaurant in Wellesley, MA, stopped by the TODAY Show to give Kathie Lee and Hoda a lesson on rolling sushi. Included at the end of the segment is the Lemonade Ginger Soju Cocktail made with TY KU Soju, a great compliment to homemade sushi!
Watch the full video here!
